See how microbes add zest to dip and how to control them.
Peek into a hot oven and a microwave and watch molecules dance.
Break down carbs to see what they’re made of while learning to make a tasty Zucchini Succotash.
Discover how plants feed us and themselves through photosynthesis.
Add a pinch of salt and explore the elements in cooking.
Liquid, gas, and solid; cook with all 3 phases of H₂O.
